Watching that extra junk around your trunk turn your body into a full-blown Buddha belly puts you at an increased risk for heart disease, diabetes, and early death. Luckily, losing the weight doesn’t have to take forever; with these 22 belly fat-fighting tips, you can shave two inches off your waistline in as little as two weeks. Think your age will stand in the way of your weight loss? The 20 Ways to Lose Your Belly When You’re Older will help folks of any age get on track to their best body ever.
The benefits of exercise, at least as far as weight loss is concerned, have a lot more to do with building (think: health, energy, confidence, muscle) than burning calories or fat, says Zach Moore, C.S.C.S., a fitness and lifestyle coach at Precision Nutrition, tells SELF. After all, Albers notes that exercise is linked to improved moods, stress reduction, and the “wow, my body’s pretty cool!” attitude that you need to crush your goals.
Getting a little more protein in your diet may be the way to go when you're trying to lose weight, according to a 2011 study published in The Journals of Gerontology. This study found that women over 50 lost more weight with a higher protein intake than with a higher carb intake eating the same number of calories. The researchers concluded that the improved weight loss was due to the preservation of lean body mass in the higher protein group. It's important to note, however, that the 2011 study increased protein intake using a whey protein supplement. Examples of weight-loss programs that are higher in protein include Weight Watchers, with 26 percent of calories from protein; the Atkins Diet, with 29 percent of calories from protein; and the South Beach Diet, with 30 percent of calories from protein.
Support your weight loss and exercise program by getting between 1.2 and 1.6 grams of protein per kilogram (or 0.55 and 0.73 grams per pound) of your body weight, recommends research published in the American Journal of Clinical Nutrition in 2013. For a 200-pound woman, this would suggest you aim for 110 to 146 grams of protein daily, split up among three to five meals.